El polvo de Hojicha es un fino té en polvo elaborado moliendo té verde japonés tostado. Esto le confiere un sabor dulce y ahumado con notas de nueces y caramelo. Al igual que el polvo de Matcha, puedes tomarlo solo, usarlo para hornear y cocinar, o prepararlo como un delicioso latte (helado). El plus: el Hojicha tiene un menor contenido de cafeína que el Matcha, por lo que es una bebida sabrosa para cualquier momento del día.
Customer Reviews (4.4 / 5 · 5 reviews)
Miles H.★★★★★
I’ve been folding this into my morning latte and the sweet-smoky depth it adds is unreal—like a cozy campfire in a mug. The powder dissolves cleanly with a whisk, no clumps, and the nutty finish lingers just enough. Already on my second bag.
Kevin★★★★★
The smoky-sweet aroma hit me as soon as I opened the bag, and the caramel notes come through beautifully in a latte. I've been stirring a teaspoon into my morning milk for a week now, and the fine powder dissolves clean with no gritty bits left behind.
Hannah★★★★☆
The fine powder dissolves easily in hot water, so I can whisk up a quick latte without any clumps. It's got that sweet, smoky caramel kick I wanted, though I wish the bag had a resealable zipper to keep it fresher longer.
