Category: Daglig friskhed
The smoky green tea base is what sold me—it balances the orange and mint so neither overpowers, and it’s become my afternoon ritual when I need a break from coffee. Brews up clean and tastes just as fresh on the second steep.
The mint and orange combo really wakes you up in the afternoon, and that smoky green tea underneath keeps it from being too sweet. I've been brewing it iced with a few extra leaves, and it tastes just like a lighter, non-alcoholic julep.
The smoky green tea base is such a nice twist, and the orange really comes through without being too sweet. I brewed it iced with a few extra mint leaves and it tasted like a proper summer cocktail, minus the hangover. Already on my second bag.
