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The hand-rolled pearls unfurl so slowly that I get three or four cups from one scoop, and the jasmine scent stays delicate instead of overpowering the tea. It’s become my quiet afternoon ritual, and the soft, smooth finish really does feel special.

The third infusion with jasmine really comes through — the scent is delicate but unmistakable, not at all artificial. These little pearls open up beautifully and the tea stays smooth even after a few steeps, which I wasn't expecting.

The hand-rolled pearls are so tightly wound that they take their time unfurling, which makes the pot last through several steepings. I made a cup at work and the soft jasmine scent drifted over my desk without being cloying, and the black tea base stays smooth even when it cools.